Shochu x Sakurajima Komikan = Komasa Gin!!
Attention to Gin Lovers, the new Komasa Gin from Kagoshima, Japan, is now available The best buddy to make Gin & Soda/tonic before getting melted by summer.
This Gin is a truly unique and outstanding artisanal. It is made using the world’s smallest satsumas, harvested in Southern Japan. Juniper berries and a range of other botanicals are also used in this citrusy and sweet expression.
ABV: 40% | Bottle Size: 500ml