Dominique Piron’s family history in Beaujolais spans more than four centuries, with his oldest known ancestor born in Morgon in 1590. Since then, there have been 14 generations of winegrowers in the family. In a vineyard with difficult terrain - 30 % steep slopes and a virual patchwork of parcels, Dominique Piron is engaged in sustainable winegrowing. On winegrowing land filled with old broken-down granite and schist, the watchwords are natural balance and biodiversity.
The aromas and flavors of cherry and blackcurrant fruits are very present. Brouilly is a fresh and elegant wine, with a nice roundness on the finish. It is the image of Beaujolais. It should be eaten slightly chilled, around 15/16 °.
Beaujolais vintages are wines of character and fruit. The Brouilly goes wonderfully with simple, local cuisine, especially dishes based on meat, stew, stew, grilled meats
ABV: Depending on Vintage | Bottle Size: 750ml
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